Try swapping out your regular meat burgers for our naturally high in fibre plant-based beetroot burgers, made with 100% natural ingredients. They’re perfect for adding a splash of colour to your midweek dinner! Carrot bring a subtle sweetness, along with a big splash of colour to our burgers, as well as adding that all important textural crunch.
The raw beetroot has a sweet earthy flavour that goes perfectly with the citrusy tang of lemon juice. The earthiness of the beetroot flavour is enhanced by the leafy kale that gives a strong flavour as well as adding an element of crunch to the burger. Just a hint of mint brings a cooling sweetness that cuts through the overall earthiness of the product.
Chickpeas (26%), Beetroot (22%), Courgette (7%), Carrot (7%), Potato Flake, Kale (6%), Red Onion, Quinoa (5%), Rapeseed Oil, Mint, Coriander, Garlic Puree (Water, Garlic Granules), Salt.
