Ingredients pt 1

4 Gosh! Beetroot Burgers

1 cup oat flour

200g baby spinach leaves

1 egg

1 inch of ginger, grated

1 large tomato, sliced

1/2 cup plant-based milk (almond milk chosen)

1/2 tsp salt

1/2 tsp black pepper

Spicy mayonnaise

Butter or preferred oil

Method pt 2

1. Add the oat flour, spinach, egg, ginger, milk and seasoning into a blender and blend until smooth
2. Coat a pancake pan with butter or oil and heat on a medium-high heat
3. Pour a ladle’s worth of batter into the pan to form 5-6 mini pancakes
4. Once the pancakes are cooked through, take out of the pan
5. Place on a plate, then layer on top a Gosh! Beetroot Burger with a slice of tomato and spicy mayo before topping with another pancake. Voila, the perfect pancake Beetroot Burger!