Gosh veggie Cumberland style sausages are full to the brim with a blend of chickpeas, butter beans and green lentils, blended and baked with sage and black pepper. Packed full of natural goodness and fibre, our sausages are the ideal meal solution for any occasion ranging from the perfect breakfast sausage to a classic dinner menu staple of sausage and mash!
Pack size: 8 x 1kg or 2 x 1kg
Delivered frozen
100% plant-based
Available chilled or frozen
Free from top 14 allergens
Ready to eat or quick to heat
High in fibre
All natural ingredients
Chickpeas (18%), Onion, Rapeseed Oil, Green Lentils (8%), Butter Beans (7%), Rice Flour, Potato Flake, Salt, Parsley, Sage, Thyme, Nutmeg, Ground Coriander, Ground Mace, Black Pepper, White Pepper.
(Free from allergens)
OVEN
Place sausages on a baking tray
in the centre of a pre-heated oven
Electric 200°C/Fan 180°C/Gas
Mark 6
Bake from frozen for 20-25 minutes
Serve piping hot
Guidelines only – appliances may vary
MICROWAVE
Empty contents into a non-
metallic container
800w: 60 seconds
Reduce microwave times for smaller portions.
Serve piping hot
Guidelines only – all appliances
are different
Keep me in the freezer. (Total life from production 12 months)
